Amount of 22:1 t saturated fatty acid in Pizza, meat topping, thick crust, frozen, cooked
Fast Foods
In 100 g (Grams) of Pizza, meat topping, thick crust, frozen, cooked there is 0 g of 22:1 t saturated fatty acid. Change amount
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22:1 t saturated fatty acid
22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Pizza, meat topping, thick crust, frozen, cooked.
Turkey, retail parts, breast, meat only, with added solution, raw
|
0.044 g
|
0.04%
|
Turkey, skin, from retail parts, from dark meat, cooked, roasted
|
0.018 g
|
0.02%
|
Turkey, skin, from retail parts, from dark meat, raw
|
0.016 g
|
0.02%
|
Oil, flaxseed, cold pressed
|
0.014 g
|
0.01%
|
Salad dressing, ranch dressing, regular
|
0.012 g
|
0.01%
|
Oil, flaxseed, contains added sliced flaxseed
|
0.011 g
|
0.01%
|
Salad dressing, mayonnaise, regular
|
0.009 g
|
0.01%
|
Turkey, retail parts, thigh, meat only, cooked, roasted
|
0.009 g
|
0.01%
|
Sauce, horseradish
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0.008 g
|
0.01%
|
Turkey, retail parts, drumstick, meat only, cooked, roasted
|
0.007 g
|
0.01%
|
Turkey, retail parts, breast, meat and skin, with added solution, raw
|
0.007 g
|
0.01%
|
Turkey, retail parts, thigh, meat and skin, raw
|
0.007 g
|
0.01%
|
Salad dressing, coleslaw
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0.007 g
|
0.01%
|
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil
|
0.005 g
|
|
Salad dressing, italian dressing, commercial, regular
|
0.005 g
|
|
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil
|
0.005 g
|
|
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted
|
0.005 g
|
|
Turkey, retail parts, wing, meat only, cooked, roasted
|
0.005 g
|
|
Turkey, retail parts, thigh, meat only, raw
|
0.005 g
|
|
Crackers, standard snack-type, regular
|
0.005 g
|
|
Pizza, meat topping, thick crust, frozen, cooked
Pizza, meat topping, thick crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, meat topping, thick crust, frozen, cooked are listed below.
Water
|
43.27 g
|
43.27%
|
Energy (calorie)
|
274 kcal
|
|
Energy (joule)
|
1145 kJ
|
|
Protein
|
11.76 g
|
11.76%
|
Total lipid (fat)
|
11.52 g
|
11.52%
|
Ash
|
2.69 g
|
2.69%
|
Carbohydrate, by difference
|
30.76 g
|
30.76%
|
Fiber, total dietary
|
2.3 g
|
2.3%
|
Sugars, total
|
3.88 g
|
3.88%
|
Starch
|
24.17 g
|
24.17%
|
Calcium, Ca
|
150 mg
|
0.15%
|
Iron, Fe
|
1.7 mg
|
|
Magnesium, Mg
|
25 mg
|
0.02%
|
Phosphorus, P
|
209 mg
|
0.21%
|
Potassium, K
|
201 mg
|
0.20%
|
Sodium, Na
|
690 mg
|
0.69%
|
Zinc, Zn
|
1.36 mg
|
|
Copper, Cu
|
0.113 mg
|
|
Manganese, Mn
|
0.358 mg
|
|
Selenium, Se
|
22.2 µg
|
|
Nutrients in Pizza, meat topping, thick crust, frozen, cooked